KEF Restaurant is located in Keflavík and focuses on fresh Icelandic ingredients sourced from local producers. The menu offers a range of small plates, allowing guests to mix and match dishes based on their own preferences. Each plate is made with care, highlighting the natural flavors of the ingredients without overcomplicating the presentation.
The restaurant serves a full à la carte menu along with a selection of wines, cocktails, and Icelandic draft beers. The service is personal and efficient, aiming to create a relaxed but high-quality dining experience. On weekends and public holidays, KEF also offers a popular brunch, making it a good option any time of day. The focus is on quality, flexibility, and a strong connection to local food culture.
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