Haust Restaurant is located inside the Fosshotel Reykjavík and offers a seasonal buffet with a focus on fresh Icelandic ingredients. The name “Haust,” which means “autumn” in Icelandic, reflects the restaurant’s connection to nature and changing seasons.
The kitchen works with local suppliers to feature vegetables, fish, and meats that are in season. The buffet includes both traditional Icelandic dishes and modern options, giving guests a chance to try a variety of flavors in one meal.
The dining space is open and modern, designed for comfort and ease. Haust is a good choice for visitors who want to explore Icelandic food in a relaxed setting, with a wide selection and a focus on fresh, local produce.
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