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Old Iceland Restaurant sits along Reykjavík’s main street, Laugavegur, and has been part of the city’s dining scene since 2014. It is a family-owned place with a strong focus on bringing Iceland’s natural ingredients to the table. The menu changes with the seasons and features fresh fish from local waters, tender lamb, and vegetables grown in Iceland’s unique climate, all prepared to highlight their pure flavors.
The dining room has an inviting feel, making it a comfortable spot to enjoy a meal after a day in the city. Guests can explore the menu freely or put together their own three-course selection, allowing them to sample a variety of dishes in one visit. Each plate is prepared with care, balancing Icelandic tradition with a modern touch.
Known for its dedication to freshness and honest cooking, Old Iceland has earned a place as one of Reykjavík’s go-to restaurants for those who want to experience the taste of Iceland in a way that feels both simple and memorable.